Check out my previous newsletters below. If you haven't already, sign up for my newsletter!
Baked Spaghetti Casserole, Soft Bread Machine Breadsticks, and an Announcement
Are you trying to put together a menu for Mother's Day, a graduation party, or Memorial Day? Here are a couple of ideas.
- Try this recipe for Baked Spaghetti with Cream Cheese with French Fried Onion Rings on top (the secret ingredient that makes this spaghetti memorable). You can make it ahead and serve it to a crowd. Here's what one reader recently wrote about it:
- Whip up these Soft Bread Machine Breadsticks using the DOUGH cycle on your bread machine. I recently revised and updated this recipe and gained a couple of pounds in the process--Oof! So hard to resist.
Announcing a new feature on saladinajar.com
- Did you forget the name of a recipe you read about in one of my emails but can't find the email?
- Do you remember reading a bread machine or yogurt tip and want to reread it?
- Are you new to my website and want to catch up on old newsletters?
Now you can access my previous email newsletters on my website whenever you want. Here's where to find them:
Go to any page on saladinajar.com.
1. Look at the categories across the top of the page. Hover the cursor over the "About" page and you will see a drop-down labeled "Newsletters." Click on it and browse for what interests you.
2. Go to the very bottom of any page, and you will see the word "Newsletters." Click to look around.
Besides newsletters, you can see pictures and links for products I've recommended in the last few months. You will also see a link to my Amazon store. When you buy something from Amazon and start your search in my "store," I may receive a small commission at no extra charge to you.
If you prefer, click this link to go there right now.
Note: I'm going to take a break for the last half of this month to rest and catch my breath. I may not answer emails as fast as usual, but I will get to them eventually.
Blessings,
Paula
Salad in a Jar
Check out my previous newsletters below. If you haven't already, sign up for my newsletter!
About Bread Machines Yogurt Salad-in-a-Jar Recipes Father's Day got me thinking about all the recipes my husband has taste-tested over the years. He's sampled more bread, yogurt, casseroles, cookies, and kitchen experiments than he probably ever imagined when we got married. While he rarely suggests what I should make for dinner, there are a few recipes he's always happy to see on the table. Today I'm sharing four of his favorites. As it turns out, many of them are reader favorites, too....
Does the flour you use to make bread really make that much difference? It can! I was reminded of this during COVID, when we all baked with whatever flour we could find. Bread flour was especially hard to come by, and my favorite brands were replaced by empty shelves or a cheaper store brand. Even though I followed my recipes the same way, the dough didn’t always behave the same. Some batches needed more water. Some weren’t as fresh. Others didn’t have the chewiness I wanted. There are several...
Just like soup in the winter, certain foods signal the start of summer for me. When our kids lived at home, we often went camping over Memorial Day weekend. Most of those memories center on spending time in the community bathrooms to stay safe during a rainstorm accompanied with tornado warnings. I remember desperately trying to grill shrimp in the rain one year. Nowadays, we celebrate with a backyard swimming party, lots of games, and the foods we crave most when summer starts. Deviled Eggs...